Molybdenum

…is produced by enzymatically hydrolyzing rice protein and then combining the resulting peptides (small protein fragments) with molybdenum. Major Health Benefits Molybdenum is a component of many enzymes in the…

Glucosamine hydrochloride

…more stable than its free form. Major Health Benefits Upon ingestion, glucosamine hydrochloride molecules are completely ionized into free glucosamine. Glucosamine hydrochloride may benefit individuals suffering knee pain from osteoarthritis.1,2…

Fig Powder

…by reducing damage from free radicals in the body.2 Adequate consumption of Figs may prevent destroying acetylcholine, which plays an important role in the brain.2 It has been suggested in…

Pomegranate

…pomegranate fruits are washed, extracted, concentrated, and spray-dried to a fine powder. The extract is water soluble and standardized to punicosides, natural compounds with potent antioxidant activity. Health Benefits Pomegranate…

Guarana

Guarana Extract Guarana extract (Paulinia cupana) comes from a plant of the maple family, and originated in the central Amazon. Guarana extract has many active compounds including catechin, epicatechin, sapponins,…

Calcium

…Research Review Blood Pressure Calcium intake (from all sources) appears to have an inverse relationship with risk of hypertension.[8] While the evidence is weak, calcium consumption appears to work best…

Vitamin A

…2015;2015:817127. PMID: 25688177; PMCID: PMC4321850. ChEBI Ontology. Beta Cryptoxanthin. ChEBI. http://www.ebi.ac.uk/chebi/searchId.do?chebiId=CHEBI:10362 Lanska DJ. Chapter 29: historical aspects of the major neurological vitamin deficiency disorders: overview and fat-soluble vitamin A. Handb…

Calcium

…calcium. It is prepared by combining calcium carbonate or calcium hydroxide with citric acid, an organic acid. Calcium Citrate Malate: Calcium citrate malate is a bioavailable source of calcium, an…

Pantothenic Acid (Vitamin B5)

…the Percent Daily Value for the Appropriate Nutrients). US Department of Health and Human Services. 2013 January. http://www.fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/LabelingNutrition/ucm064928.htm European Food Safety Authority. Scientific Opinion on the substantiation of health claims…