Partially Defatted Peanut Flour

Partially Defatted Peanut Flour

Partially defatted peanut flour is made from raw peanuts (Arachishypogaea) that are cleaned, blanched, and pressed to remove over half of their natural oil, then ground into a flour. Defatted peanut flour is a natural source of plant protein and fat with an appealing nutty flavor.